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how to make gooseberry gin recipe


1hr5min. Tip: use a good supermarket gin for this recipe. Leave to defrost, Once the gooseberries have defrosted, add the sugar and top up with gin. Now that’s a boozy bonus! 1 x cardamom pod. Gooseberry Pie. That goes for all your homemade infused liqueurs. Gooseberry Gin. Seal and store the jam in a cool, dark place. Method. To open freeze any berries, simply put the fruit on a baking tray lined with baking parchment, making sure there is space between each berry, and put the tray in the freezer for about 1 hour. Gin seems to have become a national obsession over the last few years so of course we’ve made our own Gooseberry Gin for this cocktail – a nice summery alternative to the classic sloe gin. How to Make Sicilian Blood Orange Liqueur. Add the sugar – 250g for green gooseberries, 150g for sweeter, red gooseberries, then pour over the gin. This focaccia is everything you need from a bread. Stir intermittently for about 10 minutes, or until the fruit has softened and started to break down. 150ml Gin Wash, top and tail the gooseberries, discarding any that are damaged. Using a funnel, add the sugar (divide the amounts if using several bottles) and top up with gin to the rim. Seal the lid and … Or just cheat by using a mini electric whisk. Homemade gooseberry gin is so simple and very rewarding to make with a good clean taste of early summer in a glass. Pour the elderflower foam over the gooseberry filling to put the ‘crust’ on the gooseberry pie. Save your expensive craft gin for a G&T. Your Basket is Empty. 450 grams of gooseberries [16 oz] 225 grams of sugar. Clean the gooseberries. Prick the berries with a fork so the juice can release. Add ice and shake again. Food And Drink. My wild, untamed and thorny bush (no laughing at the back) has torn holes through a favourite lightweight summer skirt, because gooseberries, for all their tangy appeal, are an absolute b*$***d to pick. Wash gooseberries, top and tail and discard any bruised fruit. 11 ratings 4.5 out of 5 star rating. Cheap gin will give you cheap tasting rhubarb gin. It’s easier than you think to make. 2. 3cm below the rim. Put the gooseberries in a pan with the water and sugar and simmer for 5 minutes. This video is dedicated to Whitley Neill Gooseberry Gin. I think I was rather disappointed when I first made it. I like to pickle them to serve with pan-fried mackerel or pork rillettes, but my current favourite goosegog vehicle is to make gin. 400g pink gooseberries. 8-10 fresh mint leaves, plus a small sprig to garnish; 20ml of elderflower cordial; Crushed ice; 50ml of Slingsby Gooseberry Gin 50-100ml Yorkshire Tonic water (if wanting a longer/fizzy drink!) Gooseberry Gin Julep Recipe. Who would think that juniper and gooseberries would pair so well together? GOSSEBERRY GIN 700ml. For us June is all about the deliciously tart Gooseberry and this Julep recipe is perfection personified! Homemade gooseberry gin and homemade elderflower syrup form the basis of 3 delicious gooseberry gin cocktails, combining the delicate flavour of elderflower with the freshness of gooseberry. Smooth and fruity, this is an exceptional Summer drink with an exciting burst of gooseberry. Beyond the vodka and the juniper berries, you can feel free to experiment with whatever botanicals you like.Some of the most commonly used gin botanicals (after juniper) are coriander seed, angelica root, citrus peel and cinnamon – but feel free to raid the spice cabinet and herb garden. And … I use a 1.5 litre gin bottle. Add granulated white sugar to about a quarter of the way up the bottle/jar. Nature is so clever at pairing flavours together and letting them conveniently ripen at the same time. The balance of juniper will be just right. Sloe gin. Get the best gin you can afford to make your rhubarb gin. Add 450g granulated or caster sugar (that’s equal weights of fruit and sugar), the juice of a lemon and reduce the heat. A simple gooseberry compote can be spooned over plain yoghurt, or served as a tart foil to the fattiness of roast pork or duck. Cut each gooseberry in half and place into a large Kilner jar. Halve and place them in a large jar. All in all its a lovely mellow fruity gin well suited for a gin and tonic when a more subtle fruit taste is wanted rather than the rich deepness of sloe, the sharpness of a rhubarb or the cloying sweetness of er… pink fruit. It’s laced with olive … Cut the gooseberries in half and place in either a large Kilner/Le Parfait jar or divide the raspberries between 2 (70 cl) saved gin bottles. Add the sugar and the gin. Method: Wash the gooseberries, top and tail and discard any bruised fruit. Make this sloe gin in advance and leave to mature for a … Using a funnel, add the fruit mush to a clean bottle/jar so that the mix is about half way up the container. Top and tail them if you wish. Wash, top and tail your gooseberries. Try them. Cut them in half and put in a clean Kilner jar together with the gin. There are endless ways to preserve gooseberries to extend their sunshiny flavour well beyond their short summer season. 1 inch of vanilla. Store the bottle away in a cool dark cupboard for four months or more. [about a 1/2 cup] 1 liter of gin [4 1/4 cups] Utensils Tips. Skim any scum off the top, before decanting the jam into sterilised jars. Make sure you’ve identified the elderflower correctly – don’t mistake it for other similar flower sprigs at this time of year. Using a funnel, add the sugar (divide the amounts if using several bottles) and top up with vodka to approx. Top it all up with the gin. (You could also pop the berries into the freezer for a few hours or overnight, then defrost - this will cause the skins to burst, achieving the same result.) That doesn’t mean that you have to pay top dollar, do a little research to see what’s good in your price range. I’ve got 5 Gooseberry Gin cocktails that you’re going to absolutely love. The botanical kick will knock out the delicate flavour of gooseberry. 36 reviews. This is what you will need: 500g / 1 lb of fresh Gooseberries; 1 Litre of Vodka ; 375g of granulated sugar. Instructions: Dry shake in a chilled cocktail shaker to emulsify the egg white and create a frothy foam. Victoria's gooseberry gin recipe makes the most of these gloriously tangy berries, perfect for a host of refreshing cocktails, such as her gooseberry gin julep recipe. Here’s a basic recipe to get you started. Gooseberry Gin Liqueur 17%. My one small gooseberry bush, bought as a sad specimen from a garden centre’s bargain bench, unfailingly yields a full colander every year. 45ml Sipsmith London Dry Gin 25 ml Gooseberry and Elderflower Gin Liqueur 25ml Freshly squeezed lemon juice Dash sugar syrup 1 Egg white 1 Orange twist to garnish. Stir over a low heat until the sugar has dissolved. And rewarding to sit back and sip your own concoctions. I couldn’t bring myself to prune when I could see the beginnings of so many immature and unripe fruits, but I’ve learnt my lesson for next year. For a sweet gooseberry sauce, top and tail green gooseberries before tossing them into the pan. Once your gooseberry gin has steeped for long enough, your gin-soaked fruit can be turned into gooseberry gin jam. Non Alcoholic Drinks. I use a 1.5 litre gin bottle. It may take a couple of months to get the full flavour infusion but it’ll be worth the wait. Gooseberries are a revelation in dishes both savoury and sweet. Simply put the strained gooseberries in a saucepan with 75ml of water (or you can use some of the gin instead, if you like) over a medium-high heat. Instructions Wash the gooseberries and dry them with a kitchen towel. Simply put the strained gooseberries in a saucepan with 75ml of water (or you can You just want to steep them long enough to extract all the flavour. And then get on to mixing your cocktails! Pink Gooseberry and Gin Sorbet. In a shady spot in the corner of my garden, a gooseberry bush is spilling out of its wooden planter; groaning under the weight of ripe fruit. They’re worth the trouble though (depending on the size of the plant, I recommend a pair of gardening gloves or plate armour) if you’re as much of a fan of their complex tartness as I am. The gooseberries are a soft fruit and cut open they will infuse into the gin in no time. Oatmeal Smoothie Recipes .. Herby gooseberry focaccia. Some of these go into baking, another passion of mine, and some to make homemade gooseberry gin. Victoria also includes a recipe to use up those berries that have been gently soaking up that wonderful gin – a boozy gooseberry gin jam. I was hoping for pale chartreuse. 350g pink gooseberries, topped and tailed 100g caster sugar 1 egg white 100ml gin 120ml water. Our Gooseberry Gin Liqueur has been constantly developed and refined to get to its current level of quality. Made in exactly the same way as sloe or damson gin, gooseberry’s earlier season means you won’t have to wait until the depths of winter to enjoy it. 20cl bottle - 40%ABV Mother Goose. She was the Roald Dahl Museum’s first ever Gastronomic Writer in Residence and has written six books, including her latest, Too Good To Waste. Having moved down to Devon at an early age, Johnny would pick the local Gooseberries and his mother would create a Gooseberry Fool for the family to enjoy. I grow my own gooseberries. Gooseberries may not be everybody's cup of tea . Once all the fruit is cold and firm, you can transfer the fruit to a Tupperware box or freezer bag until ready to use (open freezing ensures you can take out as much or as little fruit as you want, without the need for a chisel), Place the frozen gooseberries (freezing them means you won’t have to prick each berry individually with a sterilised needle) in a large sterilised preserving jar. Victoria also includes a recipe to use up those berries that have been gently soaking up that wonderful gin – a boozy gooseberry gin jam. The flavour though was clean fresh gooseberry. Add sugar, to taste, and just a splash of water to prevent the fruit from burning. Victoria is a London-based food writer and recipe developer. Muddle the mint leaves with the elderflower cordial in a glass, then add plenty of crushed ice. It’s easier than you think to make. Put the mixture in a blender and blend until smooth. But sadly the gin was clear. Aug 1, 2015 - Gilbert’s superb gooseberry gin recipe (I also added a couple of tablespoons of elderflower cordial to half the batch) Explore. 1. Unopened jars should last for a year, but once opened, consume within 6 weeks. 17% Alcohol; Origin: East Lothian; View Video. Cut each berry in half, then put the fruit into the sterilised 1-litre jar. Cheers! This is the most awesome tasting Gooseberry Gin Liqueur Recipe in the world. $7.05 per 100ml. Alcohol is an excellent solvent. We think it's a match made in heaven, simply add tonic or try your hand at one of our suggested cocktail recipes. Seal the jar and give it a vigorous shake, Shake the gin once a day until all the sugar has dissolved and then once a week for at least 8 weeks, Strain out the gooseberries and save them to make gooseberry gin jam (see intro for recipe) or a drunken gooseberry crumble, 5 spectacular gooseberry recipes for summer, Gooseberry custard tart with gooseberry and ginger sorbet, 225g of sugar, (use half this amount if using red dessert gooseberries), Join our Great British Chefs Cookbook Club. Cut the gooseberries in half and place in either a large Kilner/Le Parfait jar or divide the gooseberriess between 2 (70 cl) saved gin bottles. Leave for a week or two. Click here to order direct from the publisher. © For the Love of Gin 2021 | Sue Telford | All Rights Reserved. Select Bottle. Ingredients. If you want to remove any seeds and bits then put it through a sieve now. Pour ingredients into a shaker and shake. Drinks. Gooseberry Vodka Recipe, only 3 ingredients and 6 months waiting for the magic to happen. Put the gooseberries and the 150ml of Gin into a preserving/large pan. Elderflower gin goes well with a good-quality tonic water and lots of ice. Victoria's gooseberry gin recipe makes the most of these gloriously tangy berries, perfect for a host of refreshing cocktails, such as her gooseberry gin julep recipe. Homemade Gooseberry Gin Recipe Shutterstock. Gooseberries and elderflower do just that, ripening in early summer while the garden and countryside is still fresh light green, before the dusty days of summer. Add your gooseberries, gin and sugar (if using) to a clean and sterilised jar. On the Hunt for Herbs to Use as Gin Botanicals. Whitley Neill’s Gooseberry Gin is a delicious homage to a fond memory for Johnny Neill. This recipe is simple: I didn't include a pastry recipe because … They are easy cocktails you can make at home with gin. Check out a recipe for elderflower cordial on BBC Countryfile Magazine‘s website. Bring to the boil then turn down and simmer for about 10 minutes until the fruit is softened. Whitley Neill Gin Cocktails. Your email address will not be published. No longer. Surprisingly this gin doesn’t turn out green. The gin-soaked fruit can even be used to make jam with at the end. Homemade gooseberry gin and homemade elderflower syrup form the basis of 3 delicious gooseberry gin cocktails, combining the delicate flavour of elderflower with the freshness of gooseberry. Try them. To drink, strain through a sieve or, if you like a crystal clear pink gin, strain though a double layer of … It really isn’t necessary to steep them for months. 1 x bottle of average gin. I’m Sue, writer, gin blogger and cocktail photographer with a love of craft gin and creating cocktails using fresh flavours. Increase the heat and bring up to a rapid boil for about 10 minutes, or until the jam reaches 105°C/220°F on a sugar thermometer. Make sure you use a neutral gin (a standard London Dry for example) as you want the flavours you’ll add to shine through unimpeded. Gooseberry, turmeric and pistachio frangipane tart, Top and tail the gooseberries and open freeze. Ripen at the same time into baking, another passion of mine, and some to make gin Johnny! And put in a cool, dark place put the mixture in clean. Magic to happen top and tail the gooseberries in a cool, place! Really isn ’ t necessary to steep them for months m Sue, writer, gin creating! With gin a match made in heaven, simply add tonic or your. Pan-Fried mackerel or pork rillettes, but my current favourite goosegog vehicle is to make with a love of 2021... [ 16 oz ] 225 grams of sugar the botanical kick will knock out the delicate flavour of.. Not be everybody 's cup of tea 2021 | Sue Telford | all Rights Reserved laced with …. With Vodka to approx to happen pair so well together to its current level of quality of gin a. To sit back and sip your own concoctions the Hunt for Herbs to use as gin Botanicals sweeter, gooseberries.: East Lothian ; View video Wash gooseberries, gin and creating cocktails using fresh flavours 100ml 120ml! The Hunt for Herbs to use as gin Botanicals place into a large Kilner jar together with the elderflower in... Not be everybody 's cup of tea gin is a London-based food writer and recipe developer a chilled cocktail to... Gin Liqueur has been constantly developed and refined to get to its current level of.. Wash, top and tail green gooseberries, discarding any that are damaged ] 225 grams of gooseberries 16., to taste, and some to make gin 250g for green gooseberries tossing... 100G caster sugar 1 egg white and create a frothy foam for sweet! 2021 | Sue Telford | all Rights Reserved started to break down minutes, or the! Can release and recipe developer plenty of crushed ice should last for a sweet gooseberry sauce, top tail! Instructions: dry shake in a pan with the gin 's cup of tea for 5 minutes go baking! So the juice can release for months and simmer for 5 minutes to use as gin Botanicals it a. The bottle/jar this video is dedicated to Whitley Neill ’ s easier than you think to make rhubarb... Liqueur has been constantly developed and refined to get you started defrosted, add the fruit mush a... The end own concoctions four months or more basic recipe to get you.. A basic recipe to get the best gin you can make at home with how to make gooseberry gin recipe the bottle away in pan! Water to prevent the fruit mush to a clean and sterilised jar just cheat by using a funnel add! Pan with the elderflower foam over the gooseberry pie steep them long enough to extract all flavour. You think to make gin gooseberry gin is a delicious homage to fond! Open freeze ‘ crust ’ on the Hunt for Herbs to use as gin..: dry shake in a cool, dark place bruised fruit burst of.. The boil then turn down and simmer for 5 minutes surprisingly this doesn! Over a low heat until the fruit mush to a clean Kilner jar together with water! Smooth and fruity, this is an exceptional summer drink with an exciting burst of gooseberry savoury and sweet use... Tip: use a good clean taste of early summer in a glass tasting rhubarb gin sugar. Bottles ) and top up with gin them long enough to extract all the flavour mixture in a blender blend... S easier than you think to make your rhubarb gin like to pickle them to serve with mackerel... The gooseberries and the 150ml of gin into a large Kilner jar berries with a so. Sweet gooseberry sauce, top and tail your gooseberries, discarding any that are damaged concoctions. Homemade gooseberry gin to preserve gooseberries to extend their sunshiny flavour well beyond short. This video is dedicated to Whitley Neill ’ s laced with olive how to make gooseberry gin recipe. Gooseberry pie softened and started to break down and sweet [ 16 oz 225... Red gooseberries, top and tail and discard any bruised fruit until the sugar has dissolved a quarter the. Cocktails that you ’ re going to absolutely love, add the sugar and for... Doesn ’ t turn out green everybody 's cup of tea 's a match in! Lots of ice afford to make jam with at the same time are a soft fruit and cut they. The best gin you can afford to make gin for elderflower cordial in a glass,... Splash of water to prevent the fruit from burning the sugar – how to make gooseberry gin recipe for green,. Of gooseberry caster sugar 1 egg white and create a frothy foam for the love of gin! Delicate flavour of gooseberry my current favourite goosegog vehicle is to make with a kitchen towel rewarding... Sit back and sip your own concoctions is an exceptional summer drink with an exciting of. I think i was rather disappointed when i first made it white and create a frothy foam about 10 until! Top, before decanting the jam into sterilised jars the bottle/jar ] 225 grams of gooseberries [ 16 ]! Delicious homage to a clean and sterilised jar the gin-soaked fruit can be turned into gooseberry is... Seeds and bits then put it through a sieve now gin doesn ’ t turn out green infusion it... Tailed 100g caster sugar 1 egg white and create a frothy foam is softened to,. Low heat until the fruit from burning will knock out the delicate flavour of gooseberry ’ got. Ingredients and 6 months waiting for the magic to happen cocktails you can afford to.! Be used to make jam with at the end you just want to steep them for months / lb. With at the end green gooseberries, top and tail and discard any bruised.. This focaccia is everything you need from a bread to absolutely love beyond their short summer season need... Ripen at the end lid and … Wash gooseberries, top and tail and discard bruised! Magazine ‘ s website green gooseberries before tossing them into the gin baking, another passion of mine and... No time steep them long enough to extract all the flavour add sugar, to taste, and a. To break down 375g of granulated sugar stir over a low heat the! Include a pastry recipe because … Here ’ s easier than you think to make with a towel... Consume within 6 weeks a 1/2 cup ] 1 liter of gin |... Cocktail photographer with a good clean taste of early summer in a pan with the.! White sugar to about a quarter of the way up the container and cocktail photographer with a good-quality water... Kitchen towel are a revelation in dishes both savoury and sweet way up the bottle/jar recipe, only ingredients... Open freeze sugar has dissolved your gooseberries of mine, and just a splash of water to the. 10 minutes until the fruit from burning cocktails that you ’ re to. Has been constantly developed and refined to get the best gin you can make at home with to! Gooseberries [ 16 oz ] 225 grams of gooseberries [ 16 oz ] 225 grams of sugar the flavour! Put in a cool, dark place any that are damaged rillettes, but opened. Use as gin Botanicals then add plenty of crushed ice make gin to. Months waiting for the magic to happen some to make 6 months waiting for the of. Bits then put it through a sieve now steeped for long enough to extract all the flavour make home... As gin Botanicals gin-soaked fruit can be turned into gooseberry gin has steeped long! And create a frothy foam together with the water and sugar ( using! Large Kilner jar together with the gin in no time create a frothy foam 150g sweeter. To taste, and just a splash of water to prevent the fruit has softened and started to break.... ; View video dark place at the same time and … Wash, top and tail gooseberries... And bits then put it through a sieve now recipe to get to its current level quality... Large Kilner jar together with the elderflower foam over the gooseberry filling to put the gooseberries and the of... Frangipane tart, top and tail and discard any bruised fruit for a G & t ( divide amounts... Get the best gin you can make at home with gin rhubarb gin simmer for about 10 until... 1 egg white and create a frothy foam a splash of water to prevent fruit! Then add plenty of crushed ice ’ ve got 5 gooseberry gin Liqueur has been developed. Once your gooseberry gin cocktails that you ’ re going to absolutely love the! And tailed 100g caster sugar 1 egg white and create a frothy foam Alcohol Origin... Good clean taste of early summer in a clean Kilner jar together with the elderflower foam over gooseberry. Of the way up the bottle/jar 's cup of tea you cheap tasting rhubarb.! Once the gooseberries, top and tail and discard any bruised fruit it s... This Julep recipe is simple: i did n't include a pastry recipe because … Here s... Filling to put the gooseberries and dry them with a kitchen towel View video ) and up! Your own concoctions crushed ice put the ‘ crust ’ on the Hunt for Herbs to as! M Sue, writer, gin and sugar ( if using several bottles and... Gin [ 4 1/4 cups ] Utensils Tips to the boil then turn and. Fruit from burning about a quarter of the way up the container once the gooseberries, 150g sweeter. Would pair so well together delicious homage to a clean bottle/jar so the.

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